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Channel: Jeff’s cooking adventure  

The Tenderloin’s in this feature was marinated in allegro by Brian the night before that he donated to me for this video . Thank you Brian ! We used hickory pellets pit boss smoker set on 300 degrees around 25 min on each side total cook time 50 min . Seasoning Heath Riles competition bbq rub and Heath Riles garlic jalapeño rub . We used wright thick cut hickory smoked bacon , 1 yr old pickled jalapeños.#venison #smoked enisontenderloin

Video length: 7:18
Category: Entertainment
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This post was originally published on WPHorde Test4 Site