How to Cook Venison Loin in the Field with Steven Rinella


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Channel: MeatEater  

Steven Rinella prepares blacktail deer loin with a method you will never see in a fine-dining restaurant.

The knife used here is a Havalon Piranta: http://bit.ly/YRwaMe

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Video length: 2:39
Category: Sports
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This post was originally published on WPHorde Test4 Site


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